Strawberry Yogurt Pie - cooking recipe

Ingredients
    16 graham crackers, crushed
    2 Tbsp. plus 2 tsp. butter
    8 oz. strawberry yogurt
    1 small pkg. strawberry jello
    1 1/4 c. Cool Whip
Preparation
    Mix cracker crumbs and butter; pat into pie plate.
    Mix well the yogurt and jello; pour into crust and freeze.
    Add Cool Whip before serving.
    Cut into 8 servings.

Leave a comment