Easy Chicken Casserole - cooking recipe

Ingredients

2 to 3 c. cooked chicken
1 can cream of chicken soup
1/4 c. mayonnaise
1/2 c. chopped celery
slivered almonds (optional)

Preparation

Mix together; place in a greased casserole.
Top with crushed potatoes chips and shredded American or Cheddar cheese.
Bake at 350\u00b0 for 1/2 hour.
Enjoy!