Fast Fudge Frosting - cooking recipe
Ingredients
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1 (1 lb.) pkg. confectioners sugar
1/2 c. cocoa
1/4 tsp. salt
1/3 c. boiling water
1/3 c. butter
1 tsp. vanilla
Preparation
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Combine sugar, cocoa and salt.
Add boiling water and butter. Blend well.
Stir in vanilla.
Frosts tops and sides of two 8-inch or 9-inch layers.
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