Fast Fudge Frosting - cooking recipe

Ingredients
    1 (1 lb.) pkg. confectioners sugar
    1/2 c. cocoa
    1/4 tsp. salt
    1/3 c. boiling water
    1/3 c. butter
    1 tsp. vanilla
Preparation
    Combine sugar, cocoa and salt.
    Add boiling water and butter. Blend well.
    Stir in vanilla.
    Frosts tops and sides of two 8-inch or 9-inch layers.

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