Brown Sugar Brownies - cooking recipe

Ingredients

2 c. brown sugar
3 eggs
1 c. self-rising flour
dash of salt
1 tsp. vanilla flavor
2 c. chopped nuts
2/3 c. butter

Preparation

Melt butter and sugar.
Add in beaten eggs; mix well.
Add other ingredients.
Bake in a shallow pan at 225\u00b0 to 250\u00b0.