Pineapple Orange Layer Cake - cooking recipe

Ingredients

1 yellow cake mix
1 stick butter, softened
4 eggs
1/4 c oil
11 oz can of mandarin oranges and juice

Preparation

Preheat oven to 350\u00b0 for 30 minutes.
Grease and flour three 8 or 9 inch round pans.
Mix cake mix, butter, eggs, oil and oranges with the juice in bowl.
Pour evenly into the pans.
Bake for 30 minutes. Cool in pans 10 minutes then finish cooling on rack.
Spread filling (recipe to follow) between cake layers and on top of cake.