Rhubarb Cake - cooking recipe
Ingredients
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1 1/2 c. sugar
1/2 c. Crisco or margarine
1 egg
1 c. buttermilk
2 c. flour
1 tsp. baking soda
1 tsp. vanilla
3 to 4 c. rhubarb
1 tsp. cinnamon
2 tsp. sugar
Preparation
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Cream sugar and margarine.
Mix flour and soda together.
Mix egg, buttermilk and vanilla; add to sugar-margarine mixture. Sprinkle with sugar and cinnamon.
Bake at 350\u00b0 for 1 hour.
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