Banana Nut Bread - cooking recipe
Ingredients
-
2 c. sugar
4 eggs
1 c. shortening
1 c. of crushed walnuts
2 1/2 c. flour
6 overripe bananas
2 tsp. soda
dash of salt
Preparation
-
Combine ingredients.
Bake at 350\u00b0 to 375\u00b0 for 1 hour.
Seems better if frozen awhile.
M-mmm good!
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