Seafood Salad - cooking recipe
Ingredients
-
1 pkg. (8 oz.) Louis Kemp Crab Delight flakes
1/2 c. salad dressing (Miracle Whip)
2 medium celery stalks, chopped
3 Tbsp. finely chopped onions
Preparation
-
Cut Crab Delight flakes in half.
Combine with remaining ingredients.
Cover and chill at least 1 hour before serving. Yields 2 cups.
Leave a comment