Mayo-Parmesan Bread - cooking recipe

Ingredients

1/4 c. grated Parmesan cheese
1/4 c. mayonnaise
4 or 5 slices French or Italian bread
1 Tbsp. parsley (optional)

Preparation

In a small mixing bowl, combine Parmesan cheese and mayonnaise. Stir in parsley (if desired), set aside.
Place bread slices on the rack of an unheated oven.
Broil about 1 minute or until the bread is toasted.
Turn bread over.
Put mix on the untoasted side of the toast.
Broil for 2 to 3 minutes or until light brown.