Crispy Chocolate Bars - cooking recipe

Ingredients

12 oz. chocolate chips
12 oz. butterscotch chips
1 c. peanut butter
10 c. cornflakes

Preparation

Melt chips and peanut butter over very low heat until smooth. Add cereal and mix together in large mixing bowl.
Spread into 13 x 9-inch pan which has been greased.
Cool at room temperature for 10 minutes, until cutting time!