Baked Sausage Meat Ring - cooking recipe

Ingredients

3 Tbsp. cornflakes
1 lb. sausage meat
1 Tbsp. minced onion
3/4 c. fine bread crumbs
2 Tbsp. chopped parsley
1 beaten egg
8 scrambled eggs

Preparation

Preheat oven to 350 degrees.
Grease lightly a 7-inch ring mold, press cornflakes onto the bottom.