Glazed Pecans - cooking recipe

Ingredients

1/2 c. water
1 c. sugar
2 c. pecans

Preparation

Bring water and sugar to a boil in a pan.
Stir in pecans until well coated.
Cook for about 2 minutes.
Dip out pecans and spread on an ungreased cookie sheet.
Bake at 200\u00b0 for about 20 minutes, stirring frequently.
Take out of oven and cool.
Store in an airtight container.