Chocolate Icing - cooking recipe
Ingredients
-
1 c. sugar
1 Tbsp. cocoa
1 stick butter
1/4 c. milk
1 tsp. vanilla
1 box powdered sugar
Preparation
-
Bring to a boil the sugar, cocoa, butter and milk, stirring constantly.
Cool; add vanilla.
Using a mixer, gradually add powdered sugar until smooth.
Leave a comment