Pudding Delight - cooking recipe

Ingredients

1 c. flour
1/4 c. brown sugar
1 stick oleo
1 c. powdered sugar
1 (8 oz.) cream cheese
2 (8 oz.) Cool Whip
1 small pkg. instant chocolate pudding
1 small pkg. instant vanilla pudding
3 1/2 c. milk
chocolate shavings
pecans (optional)

Preparation

Mix flour, brown sugar and oleo in 8 x 10-inch pan.
Pecans may be added.
Bake at 350\u00b0 for about 20 minutes, stirring about 3 times.
Press down in bottom of pan.
Allow to cool.
Mix together powdered sugar, cream cheese and 8 ounces of Cool Whip.
Spread on crust.
Mix instant chocolate pudding with 1 3/4 cups milk. Spread over first layer.
Mix instant vanilla pudding with 1 3/4 cups milk.
Spread over chocolate pudding.
Top with 8 ounce container of Cool Whip and chocolate shavings.