Fruit Slush - cooking recipe
Ingredients
-
3 c. water
1 1/2 c. sugar
1 large can frozen orange juice concentrate
1 large pkg. strawberries, thawed
6 sliced bananas
Preparation
-
Boil about 3 minutes the sugar and water.
Then add frozen orange juice concentrate, strawberries and bananas.
Mix well and freeze.
Serve slightly thawed.
Leave a comment