Bread Cake - cooking recipe

Ingredients
    2 c. flour
    1/2 c. butter, melted
    1 c. sugar
    1 tsp. vanilla
    2 eggs
    3/4 c. milk
Preparation
    Cream together sugar and butter until light and fluffy.
    Beat in eggs (1 at a time).
    Add vanilla to milk and flour.
    Bake at 350\u00b0 for 30 minutes.

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