Bread Cake - cooking recipe
Ingredients
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2 c. flour
1/2 c. butter, melted
1 c. sugar
1 tsp. vanilla
2 eggs
3/4 c. milk
Preparation
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Cream together sugar and butter until light and fluffy.
Beat in eggs (1 at a time).
Add vanilla to milk and flour.
Bake at 350\u00b0 for 30 minutes.
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