Ingredients
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1 pkg. sugar-free instant vanilla pudding
2 to 4 pkg. sugar substitute
2 c. milk
2 tsp. vanilla extract
3 c. milk
1 c. evaporated milk
2 c. milk
Preparation
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Combine vanilla pudding, sugar substitute, 2 cups milk and vanilla extract in a bowl.
Mix according to pudding directions. Pour into a 1/2 gallon container with a tight fitting lid.
Add 3 cups milk; shake well.
Add 1 cup evaporated milk; shake well. Add 2 cups milk; shake well.
Chill before serving.
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