No Bake Cheesecake Squares - cooking recipe

Ingredients

1 pkg. cheesecake mix (any brand)
3 Tbsp. sugar
1/3 c. butter, melted
1 1/2 c. cold milk

Preparation

Combine crust mixture with sugar and butter as directed on package; press firmly into bottom of an 8 or 9-inch square pan. Prepare filling mix with milk as directed on the package.
Pour over crust.
Refrigerate at least one hour.
Cut into squares. Garnish with fruit, nuts, or drizzle with melted semi-sweet chocolate, if desired.
Makes 9 servings.