Heavenly Apple Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. lemon jello
2 c. boiling water
16 large marshmallows, chopped
1 c. pineapple juice
2 large apples, pared and diced
1 c. crushed pineapple
1/2 c. chopped nuts (optional)
3/4 c. sugar
2 Tbsp. lemon juice
2 eggs
1 c. Cool Whip

Preparation

Dissolve jello and marshmallows in hot water.
Add pineapple juice, crushed pineapple, apples and nuts. Let set.