Bread Pudding("A Real Treat Made With Leftover Biscuits") - cooking recipe

Ingredients

4 eggs
2 c. milk
1/2 c. sugar
1/2 tsp. cinnamon
1/2 tsp. vanilla
1/4 tsp. salt
2 1/2 c. dry bread
1/3 c. raisins

Preparation

Beat together eggs, milk, sugar, cinnamon, vanilla and salt. Add dry bread and raisins.
Pour into baking dish.
Bake at 325\u00b0 for 40 to 45 minutes or until a knife comes out clean.
Cool slightly.
Makes about 6 servings.