Pound Cake - cooking recipe

Ingredients

1 1/2 c. butter flavor Crisco
3 c. sugar
7 eggs
3 c. flour
1/2 tsp. salt
1 tsp. baking powder
1 c. sweet milk
1 Tbsp. flavoring (vanilla or almond)

Preparation

Cream sugar and Crisco 3 minutes.
Add eggs, one at a time. Sift together flour, salt and baking powder.
Add alternately with milk.
Add flavoring.
Bake 1 1/2 hours at 325\u00b0.