Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) cream cheese
1/2 lb. sharp Cheddar cheese
2 tsp. Worcestershire sauce
1 tsp. lemon juice
1 tsp. mustard
1/2 tsp. paprika
1/2 tsp. salt
2 1/4 oz. can deviled ham
2 Tbsp. pimento
3/4 c. pecans
Preparation
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Soften cream cheese. Mix all ingredients; chill. Roll into ball. Roll in chopped pecans.
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