Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    1/2 lb. sharp Cheddar cheese
    2 tsp. Worcestershire sauce
    1 tsp. lemon juice
    1 tsp. mustard
    1/2 tsp. paprika
    1/2 tsp. salt
    2 1/4 oz. can deviled ham
    2 Tbsp. pimento
    3/4 c. pecans
Preparation
    Soften cream cheese. Mix all ingredients; chill. Roll into ball. Roll in chopped pecans.

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