Hamburger Casserole - cooking recipe

Ingredients

1 lb. hamburger
1 (6 oz.) tomato paste
1 large can mixed vegetables, drained
2 c. mashed potatoes
1 c. grated sharp cheese
salt and pepper to taste

Preparation

Brown hamburger in large frying pan.
Drain excess fat.
Mix in tomato paste and mixed vegetables.
Simmer for 5 minutes.
Put in large round dish, put mashed potatoes on top.
Sprinkle with cheese and bake 30 minutes in 325\u00b0 oven.