Banana Pecan Muffins - cooking recipe

Ingredients
    1 pkg. Duncan Hines moist deluxe banana supreme cake mix
    3 eggs
    1 c. water
    1/2 c. chopped pecans
    1/3 c. Crisco oil or Puritan oil
    1 small, ripe banana, mashed
Preparation
    Preheat oven to 350\u00b0.
    Grease and flour 2 1/2-inch muffin cups or use paper liners.
    Combine cake mix, eggs, water, pecans, oil and mashed banana.
    Stir with spoon until well blended.
    Fill muffin cups 3/4 full.
    Bake at 350\u00b0 for 20 to 25 minutes.
    Keep muffins stored in airtight containers.

Leave a comment