Quick Cheesecakes - cooking recipe

Ingredients

18 vanilla wafers
2 (8 oz.) pkg. cream cheese, softened
3 eggs
1/2 c. sugar

Preparation

Put one wafer in each muffin tin lined with paper cup. Combine all other ingredients. Fill each cup
half full.
Bake at 375\u00b0 for 17 to 20 minutes. Cool.
Spoon on topping when ready to serve.