Old Fashioned Vanilla Ice Cream - cooking recipe

Ingredients

2 1/4 c. sugar
1/4 c. plus 2 Tbsp. flour
1/2 tsp. salt
2 Tbsp. vanilla extract
5 c. 1% milk
4 eggs, beaten
4 c. half and half

Preparation

Combine sugar, flour and salt in saucepan.
Gradually stir in milk.
Cook over medium heat approximately 15 minutes or until thickened, stirring constantly.
Gradually stir 1 cup of hot mixture into beaten eggs.
Add to remaining hot mixture, stirring constantly.
Cook 1 minute, remove from heat.
In a large bowl, add chilled mixture, stirring with a wire whisk to combine.
Freeze according to ice cream maker's directions.