Cheese Asparagus Puffs - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (4 oz.) pkg. crumbled Blue cheese
1 can asparagus spears
10 to 12 slices white bread

Preparation

Mix cream cheese and Blue cheese together and set aside.
Cut crust off bread and flatten each piece of bread with a rolling pin.
With a spatula, spread a thin layer of cheese mixture over bread.
Place asparagus on bread and roll.
Cut each bread stick into pieces.
Spray cookie sheet with Pam and arrange pieces in rows.
Brush lightly with melted butter for 5 to 10 minutes or until lightly browned.
Bake at 350\u00b0.