Coffee Punch - cooking recipe

Ingredients

1 c. sugar
1/4 c. instant coffee
1 c. boiling water
1 qt. chocolate ice cream
1 qt. vanilla ice cream
1/2 gal. milk

Preparation

Stir first 3 ingredients together and cook over low heat 5 minutes.
Place ice cream in punch bowl or large pitcher.
Add milk, then hot coffee syrup.
Stir until smooth and serve.\tThis is a great `punch' for a shower or party!