Grated Sweet Potato Pudding - cooking recipe

Ingredients

2 cups grated raw sweet potatoes
2 eggs well beaten
1 cup brown sugar, packed
1/2 cup melted margarine
3/4 cup milk
1 tsp grated lemon peel or 8 lemon drops oil or 12 drops orange oil
1/4 tsp ginger
1/4 tsp cloves
1/4 tsp nutmeg
1/2 tsp cinnamon

Preparation

Mix eggs, brown sugar, melted margarine, and milk well.
Add reminder of ingredients and blend.
Grease 1 - 1 1/2 quart casserole dish.
Bake 325\u00b0 - 350\u00b0 for at least 1 hour.
Stir 3 or 4 times while baking.