Hearty Potato Soup - cooking recipe

Ingredients

about 4 medium potatoes, sliced
1/2 c. chopped celery
1/2 c. chopped onion
salt and pepper to taste
plenty of butter
2 Tbsp. meal
2 Tbsp. flour
1 c. sweet milk

Preparation

Cook potatoes, celery, onion, salt and pepper, covered with water, until tender.
In a bowl, mix meal, flour and sweet milk. Add to potato mixture; stir until slightly thickened.
If you wish, you may add 2 boiled eggs (sliced) before serving.
Good with corn bread muffins.