Mississippi Mud Cake - cooking recipe

Ingredients

2 sticks butter
1/2 c. cocoa
2 c. sugar
4 eggs, slightly beaten
1 pkg. miniature marshmallows
1/2 c. flour
1 1/2 tsp. baking powder
dash of salt
1 tsp. vanilla

Preparation

Melt margarine and cocoa together.
Remove from heat.
Stir in sugar and beaten eggs; mix well.
Add dry ingredients and vanilla.
Spoon into buttered 9 x 13-inch pan and bake at 350\u00b0 for 35 to 45 minutes.