Frozen Cucumber Pickles - cooking recipe

Ingredients

7 c. sliced cucumbers
3 onions, sliced
1 tsp. celery seed
2 c. sugar
1 c. vinegar (apple cider)
1 Tbsp. salt

Preparation

Pour mix over cucumbers and let stand in refrigerator 24 hours.
Then take out, put in small plastic bags or containers and put in freezer.