Scampi - cooking recipe

Ingredients

2 lb. large raw shrimp
1/2 c. oleo
1 tsp. salt
6 cloves garlic, crushed
1/4 c. chopped parsley
2 tsp. grated lemon peel
6 lemon wedges

Preparation

Preheat oven to 400\u00b0.
Remove shells from shrimp, leaving shell on tail.
Devein.
Wash thoroughly.
Drain on paper towels. Melt oleo in 13 x 9 x 2-inch baking dish in oven.
Add salt, garlic and 1 tablespoon of parsley.
Mix well.
Arrange the shrimp in single layer in baking dish.
Bake, uncovered, for 5 minutes. Turn shrimp; sprinkle with lemon peel, lemon juice and remaining parsley.
Bake for 8 to 10 minutes or until tender.
Arrange on serving platter.
Pour garlic butter over all.
Garnish with lemon wedges.
Makes 6 to 8 servings.