Easy Cream Puff Dessert - cooking recipe

Ingredients
    1 c. water
    1/2 c. margarine
    1 c. flour
    4 eggs
    1 (8 oz.) pkg. cream cheese, softened
    2 small boxes vanilla instant pudding
    3 c. milk
    1 large Cool Whip
    chocolate syrup
Preparation
    Bring water and margarine to a boil.
    Stir in flour; continue stirring until it forms a ball.
    Remove from heat and beat in eggs one at a time.
    Spread on a small greased cookie sheet.
    Bake 35 to 40 minutes at 400\u00b0.
    Cool away from draft.
    Put a dish towel on top when cool and pat down lightly.

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