Easy Cream Puff Dessert - cooking recipe
Ingredients
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1 c. water
1/2 c. margarine
1 c. flour
4 eggs
1 (8 oz.) pkg. cream cheese, softened
2 small boxes vanilla instant pudding
3 c. milk
1 large Cool Whip
chocolate syrup
Preparation
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Bring water and margarine to a boil.
Stir in flour; continue stirring until it forms a ball.
Remove from heat and beat in eggs one at a time.
Spread on a small greased cookie sheet.
Bake 35 to 40 minutes at 400\u00b0.
Cool away from draft.
Put a dish towel on top when cool and pat down lightly.
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