Cheese Crackers - cooking recipe

Ingredients

1 stick butter or oleo
1 1/2 c. flour
1 jar Kraft Old English cheese
1 c. nuts, chopped fine (pecans or walnuts)
1/2 tsp. black pepper
1/2 tsp. salt
1/2 tsp. garlic salt

Preparation

Mix by hand.
Divide into 2 parts.
Roll in sticks and chill until firm.
Slice and bake at 400\u00b0 for 10 minutes.
For dips.