Chocolate Walnut Cake - cooking recipe

Ingredients
    2 c. sifted cake flour
    2 c. sugar
    3/4 c. butter or oleo
    1 1/2 tsp. baking soda
    1/2 c. milk
    1 tsp. vanilla
    1 tsp. salt
    2/3 c. cocoa
    1/2 c. milk
    1/2 tsp. baking powder
    3 eggs, unbeaten
Preparation
    Measure flour, sugar, salt, coconut, butter and milk into mixing bowl.
    Beat vigorously by hand or mixer (medium speed) for 2 minutes.
    Stir in baking powder and baking soda.
    Add milk, eggs and vanilla.
    Mix thoroughly by hand or mixer (medium speed) 2 minutes.
    Pour into 2 deep 9-inch layer pans which have been rubbed with Crisco or lined with heavy wax paper.

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