Quick Quiche(Serves 4) - cooking recipe

Ingredients

1/2 stick butter
2 eggs
1/2 c. milk
1/2 c. flour
pinch of salt, pepper and nutmeg
1/4 lb. ham, cut into small pieces
1/4 lb. Swiss cheese, cut into small pieces

Preparation

Make batter:
Combine butter, eggs, milk, flour and seasoning (use a fork to mix).
Pour batter into Pyrex baking dish. Sprinkle ham and cheese on top.
Bake at 450\u00b0 for 30 minutes.