Deviled Ham Dip - cooking recipe

Ingredients

2 cans deviled ham (4 1/2 oz.)
1 c. Cheddar cheese
1 Tbsp. onion (green)
1 tsp. prepared mustard
2 Tbsp. chopped olives
1/2 c. sour cream

Preparation

Mix well all the ingredients.
Delicious on crackers.