Party Chicken - cooking recipe
Ingredients
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1 jar Smucker's apricot jam
1 bottle Wish-Bone Russian dressing (no substitute)
1 envelope Lipton onion soup (dry)
Preparation
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Dip 10 to 12 pieces chicken in marinade made with ingredients. Place chicken in a 9 x 13-inch baking dish.
Pour leftover marinade over chicken pieces.
Marinate at least 8 to 10 hours. Bake 1 1/4 hours at 350\u00b0 until bubbly and well browned.
Serve with rice or noodles using pan sauce as gravy.
Enjoy!
Can be frozen.
Serves 5 to 6 people.
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