Crunchy Ham Rolls - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 c. finely chopped roasted peanuts
1 clove garlic, minced
12 thin slices boiled ham
Preparation
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Combine cream cheese, peanuts and garlic.
Spread each slice of ham with mixture; roll as for jelly roll.
Chill thoroughly; cut into slices.
Serve each slice on round cracker if desired. Yield:
48 servings.
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