Crunchy Ham Rolls - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 c. finely chopped roasted peanuts
    1 clove garlic, minced
    12 thin slices boiled ham
Preparation
    Combine cream cheese, peanuts and garlic.
    Spread each slice of ham with mixture; roll as for jelly roll.
    Chill thoroughly; cut into slices.
    Serve each slice on round cracker if desired. Yield:
    48 servings.

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