Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    1 c. Crisco
    1 stick butter (soften)
    6 eggs (beat in 1 at a time)
    4 c. plain flour
    1/4 tsp. salt
    1/2 tsp. baking powder
    1 c. buttermilk
    2 tsp. vanilla
Preparation
    Mix
    together
    sugar,
    Crisco,\tbutter, and your 6 eggs. Add flour,
    salt, baking powder, buttermilk and vanilla.
    Bake at 325\u00b0 for 1 1/2 hours in a greased and floured tube pan.

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