Zucchini Squash Bread - cooking recipe

Ingredients

2 c. sugar
1 c. oil
3 eggs
3 c. flour
1 tsp. baking soda
1 tsp. salt
3 tsp. cinnamon
1/4 tsp. allspice
1/4 tsp. cloves
2 tsp. vanilla
1/2 c. chopped nuts
1/2 c. raisins
2 c. grated zucchini squash

Preparation

Cream sugar, oil and eggs together.
Stir in remaining ingredients and mix well.
Bake in greased and floured loaf pans at 325\u00b0 for approximately 1 hour.
Makes 2 loaves.