Self-Filled Cupcakes - cooking recipe

Ingredients

1 pkg. chocolate cake mix
1 (8 oz.) pkg. cream cheese
1 egg
1/3 c. sugar

Preparation

Make cake mix as directed.
Mix cheese, egg and sugar together.
In paper lined cupcake pan fill 3/4 full with cake mix. Drop 1 teaspoon of cheese mixture on top.
Bake at 350\u00b0 for 20 to 30 minutes or until done.
Frost with icing.