Zucchini Appetizer - cooking recipe

Ingredients

3 c. thinly sliced zucchini
1 c. Bisquick
1/2 c. onion, finely chopped
1/2 c. grated Parmesan cheese
2 Tbsp. parsley
1/2 tsp. salt
1/2 tsp. oregano
1 clove garlic
dash of pepper
4 eggs
1/2 c. vegetable oil

Preparation

Grease a 13 x 9 x 2-inch pan.
Mix ingredients and spread in pan.
Bake for 25 minutes at 375\u00b0.
Cut into squares and serve.