Easy Turkey Salad - cooking recipe

Ingredients

1 (10 oz.) can Campbell's cream of celery soup
1/2 c. mayonnaise
4 c. cooked turkey, chopped
1 c. celery, chopped
1/2 c. sweet red peppers
1/2 c. green onions, chopped
2 tsp. parsley, chopped
1/8 tsp. pepper

Preparation

In large bowl stir together soup and mayonnaise until smooth. Fold in turkey, celery, red pepper, onions, parsley and pepper. Cover and refrigerate. Makes about 5 cups.