Corn Flake Cookies - cooking recipe
Ingredients
-
3/4 c. sugar
3/4 c. Karo syrup
1 stick butter or margarine
1 c. peanut butter
3 1/2 c. corn flakes
12 oz. semi-sweet chocolate pieces
Preparation
-
Bring sugar, syrup and butter to a boil.
Remove from heat and add peanut butter and corn flakes; stir well.
Press into bottom of 9 x 13-inch pan and pour melted chocolate over top. Refrigerate, if desired.
Leave a comment