Easy Torte - cooking recipe
Ingredients
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3 egg whites
22 Ritz crackers, crushed
1 c. chopped nuts
1 tsp. baking powder
1 tsp. vanilla
whipped cream
shaved sweet chocolate
Preparation
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Beat egg whites until stiff.
Fold in crackers, chopped nuts, baking powder and vanilla.
Bake in greased 9-inch pie pan for 30 minutes at 350\u00b0.
Top with whipped cream and shaved sweet chocolate or vanilla ice cream and chocolate syrup.
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