Chicken Or Beef Fajitas - cooking recipe

Ingredients
    1 lb. beef (round steak, stew meat, sirloin, chicken breast)
    2 large green bell peppers
    1 small onion
    1/3 c. S & W fajita sauce
    2 to 3 tsp. water
    12 flour tortillas
    sour cream (optional)
    Cheddar cheese (optional)
Preparation
    Slice peppers, onions, beef or chicken into strips.
    Saute peppers, onions and meat together until tender.
    Add fajita sauce and 2 to 3 teaspoons water and simmer until meat is done.
    Serve on flour tortillas.
    Top with sour cream and cheese.

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