Chicken Or Beef Fajitas - cooking recipe
Ingredients
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1 lb. beef (round steak, stew meat, sirloin, chicken breast)
2 large green bell peppers
1 small onion
1/3 c. S & W fajita sauce
2 to 3 tsp. water
12 flour tortillas
sour cream (optional)
Cheddar cheese (optional)
Preparation
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Slice peppers, onions, beef or chicken into strips.
Saute peppers, onions and meat together until tender.
Add fajita sauce and 2 to 3 teaspoons water and simmer until meat is done.
Serve on flour tortillas.
Top with sour cream and cheese.
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