Apple Meat Loaf - cooking recipe

Ingredients

2 1/2 lb. lean ground beef
1 1/2 c. packaged stuffing mix
2 c. finely chopped Paula Red apples
3 eggs
2 tsp. salt
2 Tbsp. prepared mustard
1 large onion, minced
3 Tbsp. prepared horseradish
3/4 c. ketchup

Preparation

Combine all ingredients; mix thoroughly.
Pack into greased loaf pan, 8 x 5 x 3-inches.
Bake at 350\u00b0 for 1 hour and 15 minutes.