Molasses Crinkles - cooking recipe
Ingredients
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1 c. packed brown sugar
1/4 c. molasses
2 1/4 c. all-purpose flour
1 tsp. cinnamon
1/2 tsp. ground cloves
granulated sugar
3/4 c. shortening
1 egg
2 tsp. baking soda
1 tsp. ground ginger
1/4 tsp. salt
Preparation
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Mix brown sugar, shortening, molasses and egg.
Mix in flour, baking soda, cinnamon, ginger, cloves and salt.
Cover and refrigerate at least 1 hour.
Heat oven to 375\u00b0.
Shape dough by rounded teaspoonfuls into balls.
Dip tops in granulated sugar. Place balls, sugared sides up, about 3 inches apart on lightly greased cookie sheet.
Bake for about 7 minutes.
Immediately remove from cookie sheet.
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